Paul Smith shop in Albemarle Street, central London designed by 6a architects
A fantastic exemple on how to integrate a contemporary shop front design into a heritage environment, without resorting to pastiche. The intricacy of the contemporary cast iron panels & railings marries the texture of the old facade, making both old and new stand out.
3 dimensional signage rarely works, unless you have a distinct layout or feature in the area – as it is the case on the Golden Lane Estate in London with the Great Arthur House. Despite a slightly unfortunate implementation this original cast iron signage seems timeless, has weathered well and is astonishingly clear.
The City of Luxembourg commissioned us to develop an furniture and colour guidance manual for the terrasses on one of it’s most prestigious squares in the city centre. After many years of wild west behavior of the restaurants and cafés, using mostly cheap looking plastic furniture, branded umbrellas, primary colours and endless clutter the city wanted to clean up.
The new scheme, involving a selection of muted colours and more attractive furniture typologies has now been implemented, giving the square a more dignified and calm appearance while focusing on the quality of the space, the trees and the architecture.
One of press critics wrote at the time that we want to take colour and life out of the City, thankfully the chap in his all red training outfit plus hat has turned-up on my photo (on the right) to prove that it is not furniture & umbrellas that are creating a colourful city life!
I can’t speak Catalan but this plate set into the paving in front of the long established Deli/Restaurant ‘Can Ravell’ in Barcelona says something like: ‘In the name of the City of Barcelona – in recognition to Ravell for its many years of service to the city’.
The plate seems to regroup many symbols of trade and craft and I suppose the City of Barcelona sets these plates in front of their most long serving, authentic and traditional businesses that make the city so special. What a great initiative! And the food was even better!!
It is well known that the bistro culture in Paris is a league on its own, sitting tightly packed on street corners, coffee & cigarettes, waiters that don’t care, gazing at the people passing by …
The typical Paris bistro table with a single foot and an oversized thin metal edging embodies this way of life quite well for me. Every bash and knock the metal edging gets adds character & texture to the table, making it age gracefully without aspiring to be perfect.